THE BEGINNING

Established in 2008, by winemaker and owner Seth Cripe, LOLA was a dream that Seth developed as a busboy in a restaurant in his native Anna Maria Island in Florida. At the age of 17, Seth left home to pursue his dream. After 12 harvests at some of the worlds’ most renowned wineries, where he was involved in many aspects of winemaking and viticulture from farming to technology, Seth set out to make his own mark in creating the next great Pinot Noir, Chardonnay and Dry Riesling from the top wine growing regions of coastal California. [More about The Man Who Created LOLA]

WHO WE ARE

LOLA is a Napa Valley based boutique winery with the vision of creating high quality, but approachable wines. Our winemaking approach pays tribute to the old-world tradition with carefully selected vineyards and handcrafted in small batches. LOLA’s portfolio consists of Pinot Noir, Chardonnay and Dry Riesling from Russian River, Sonoma Coast, Mendocino and Santa Lucia Highlands.

At LOLA, we don’t believe in reinventing the wheels—we just make effortlessly beautiful wines that are genuinely good, honestly priced, and simply delicious.

WHERE WE ARE

Today, LOLA produces about 12,000 cases of wine, and are distributed in 30 states. We are currently expanding our distribution to extend our reach to the current and future consumers of LOLA.

WHAT WE CARE ABOUT

LOLA Wines is committed to producing wine in a natural and sustainable way. Our vineyards are farmed and cared for while preserving the surrounding natural and economic environment. We care about making wines that are approachable, elegant and accessible.